Jollibee Case 1. The fast pabulum business is like every otherwise industry; to make money one has to be efficient, flexible, and serviceable. nigh importantly, it helps to energise brand recognition. When customers enter a Jollibee, McDonalds, or Burger King, they do not need to require long for their sustenance. The while from when they mother in line until they embark on their food has to be minimized. I know from my own experience that if I wait more than five minutes I am dissatisfied. To help trend judgment of conviction, kitchens in fast food restaurants essential have a good flow. The grill cannot be besides far from the antagonistic. The burgers have to come off the grill and be able to get to the antagonistic very quickly. If the grill is in the back and the counter in the front, the time it takes to move the food will increase. peck who frequent fast food psychiatric hospital are oftentimes pressed for time so every second counts. Also, bu lk want the food pruneed to their own tastes. or so mass may demand a prepare without mayonnaise. If this bespeak cannot be completed, then customers will go elsewhere. Jollibees often tried and true to tailor their menus to meet the needs of consumers. In Muslim countries, they eliminated all(prenominal) porc from their food and menu (pg 9.
) Similarly, customers may ask for changes at the counter. A person may ask for a self-aggrandising mack without the special sauce. If a person requests no sauce, he wants his articulate to be handled accurately and timely. If he receives a sandwich with sauce, he will have to go back to the counter and w! ait for a new sandwich. This will waste his time and accept him a bad sense of customer service. some other important pick up to success is name recognition... If you want to get a undecomposed essay, order it on our website: OrderCustomPaper.com
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